Christmas

Grasshopper Cookie Pie is for Dessert.

Grasshopper Cookie Pie takes 5 minutes to prepare.

Grasshopper Cookie Pie takes 180 minutes to cook.

Grasshopper Cookie Pie makes 8 servings.

The ingredients for Grasshopper Cookie Pie are:

1 package (8 oz) cream cheese, softened*
1/3 cup sugar
3 drops green food coloring (optional)
1 tub (8 oz) frozen non-dairy whipped topping, thawed
1 cup Keebler Fudge Shoppe Grasshopper Fudge Mint Cookies
1 Keebler Ready Crust Chocolate Pie Crust

Here is how you make Grasshopper Cookie Pie:

Servings: 81. In large mixing bowl, beat cream cheese on medium speed of electric mixer until fluffy. Add sugar and food coloring, if desired. Beat until combined.2. Fold in whipped topping and cookies. Spread in crust.3. Refrigerate at least 3 hours or until set. Garnish as desired. Store in refrigerator.*NOTE: Soften cream cheese in microwave on HIGH for 15 to 20 seconds.Number of Servings: 8Recipe submitted by SparkPeople user COUPONMOMMIE.

The nutritional information for Grasshopper Cookie Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 329.3

• Total Fat: 20.9 g
• Cholesterol: 31.6 mg
• Sodium: 309.6 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 0.9 g
• Protein: 4.7 g