The recipe Cheesie Ashbrown Potatos (9 PPT's)

Made From Scratch Recipes

Cheesie Ashbrown Potatos (9 PPT's) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Cheesie Ashbrown Potatos (9 PPT's)!

Cheesie Ashbrown Potatos (9 PPT's)

Cheesie Ashbrown Potatos (9 PPT's) Recipe
Cheesie Ashbrown Potatos (9 PPT's)

For special meals (great with ham)

What Course Is Cheesie Ashbrown Potatos (9 PPT's)?

Cheesie Ashbrown Potatos (9 PPT's) is for Dinner.


How Long Does Cheesie Ashbrown Potatos (9 PPT's) Recipe Take To Prepare?

Cheesie Ashbrown Potatos (9 PPT's) takes 15 minutes to prepare.


How Long Does Cheesie Ashbrown Potatos (9 PPT's) Recipe Take To Cook?

Cheesie Ashbrown Potatos (9 PPT's) takes 60 minutes to cook.


How Many Servings Does Cheesie Ashbrown Potatos (9 PPT's) Recipe Make?

Cheesie Ashbrown Potatos (9 PPT's) makes 12 servings.


What Are The Ingredients For Cheesie Ashbrown Potatos (9 PPT's) Recipe?

The ingredients for Cheesie Ashbrown Potatos (9 PPT's) are:


Cream of Chicken Soup, 1 can (10.75 oz) (remove)
Sour Cream, reduced fat, 2 cup (1 pint) (remove)
Butter, unsalted, 4 tbsp (remove)
Hashed Browns (hash browned potatoes), 5.75 cup (38 ounces 1 large bag + 6 ounces)
1 small Onion chopped
SHARP Cheddar , Low Fat, 2 cup, shredded (remove)


How Do I Make Cheesie Ashbrown Potatos (9 PPT's)?

Here is how you make Cheesie Ashbrown Potatos (9 PPT's):

Preheat oven to 350Mix together Soup sour cream and soften butter in LARGE BOWL. Chop onion, add to soup mixture frozen shredded hash browns a little at a time along with the onion, and 1/2 the amount of cheese. Make sure it's mixed well and put into a 9 X 13 casserole pan spread evenly, Top with remaining cheese. Bake for 1 hour till browned and crunch around the edges.Number of Servings: 12Recipe submitted by SparkPeople user ROBINWA.


What's The Nutritional Info For Cheesie Ashbrown Potatos (9 PPT's)?

The nutritional information for Cheesie Ashbrown Potatos (9 PPT's) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 346.5
  • Total Fat: 20.8 g
  • Cholesterol: 32.1 mg
  • Sodium: 554.5 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 8.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day