Christmas

Cinnamon Roasted Almonds 1 oz serving about ? cup is for Snack.

Cinnamon Roasted Almonds 1 oz serving about ? cup takes several minutes to prepare.

Cinnamon Roasted Almonds 1 oz serving about ? cup takes several minutes to cook.

Cinnamon Roasted Almonds 1 oz serving about ? cup makes 36 servings.

The ingredients for Cinnamon Roasted Almonds 1 oz serving about ? cup are:

2 large egg whites
2 teaspoon tap water
36 ounces whole Almonds
1/2 cup of Splenda Sugar Blend for Baking
1 teaspoon of ground cinnamon

Here is how you make Cinnamon Roasted Almonds 1 oz serving about ? cup:

about 36 (1 oz./? cup) servings1) Preheat oven to 250 degrees F (120 degrees C). Lightly a large ovenproof pan. 2) Lightly beat the egg white; add water, and beat until frothy but not stiff.3) Combine the Splenda and cinnamon; add to the egg whites. Place nuts in a ziplock bag; add the egg white mixture. Close and toss to coat. Spread evenly on the prepared pan. Bake for 1 hour in the preheated oven, stirring occasionally (about every 15 minutes), until golden. Allow to cool, then store nuts in airtight containers.Number of Servings: 36Recipe submitted by SparkPeople user CHUCKLES0719.

The nutritional information for Cinnamon Roasted Almonds 1 oz serving about ? cup is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 178.5

• Total Fat: 14.4 g
• Cholesterol: 0.0 mg
• Sodium: 3.4 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 3.4 g
• Protein: 6.3 g