The recipe The Best Sugar Cookie Cutouts

Made From Scratch Recipes

The Best Sugar Cookie Cutouts recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like The Best Sugar Cookie Cutouts!

The Best Sugar Cookie Cutouts

The Best Sugar Cookie Cutouts Recipe
The Best Sugar Cookie Cutouts

What Course Is The Best Sugar Cookie Cutouts?

The Best Sugar Cookie Cutouts is for Dessert.


How Long Does The Best Sugar Cookie Cutouts Recipe Take To Prepare?

The Best Sugar Cookie Cutouts takes several minutes to prepare.


How Long Does The Best Sugar Cookie Cutouts Recipe Take To Cook?

The Best Sugar Cookie Cutouts takes several minutes to cook.


How Many Servings Does The Best Sugar Cookie Cutouts Recipe Make?

The Best Sugar Cookie Cutouts makes 25 servings.


What Are The Ingredients For The Best Sugar Cookie Cutouts Recipe?

The ingredients for The Best Sugar Cookie Cutouts are:

1 cup butter (softened but not totally melted)
1 1/2 cup powdered sugar
1 egg
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon cream of tartar


How Do I Make The Best Sugar Cookie Cutouts?

Here is how you make The Best Sugar Cookie Cutouts:

Soften butter in microwave so that it's very soft, not totally melted.Mix butter, powdered sugar, vanilla, almond extract and egg.Gradually mix in flour, baking soda and cream of tartar.Roll into ball and refrigerate at least 2 hours (overnight produces best results, if you have time).Roll out dough to 1/4 inch and cut into shapes, bake at 375 for 7-8 minutes. Frosting is NOT included in nutrition info.Number of Servings: 25Recipe submitted by SparkPeople user SAMANTHA212.


What's The Nutritional Info For The Best Sugar Cookie Cutouts?

The nutritional information for The Best Sugar Cookie Cutouts is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 142.6
  • Total Fat: 7.7 g
  • Cholesterol: 28.4 mg
  • Sodium: 54.3 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

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