Christmas

Sweet and Spicy Nut Mix is for Snack.

Sweet and Spicy Nut Mix takes 10 minutes to prepare.

Sweet and Spicy Nut Mix takes 25 minutes to cook.

Sweet and Spicy Nut Mix makes 24 servings.

The ingredients for Sweet and Spicy Nut Mix are:

Mix together in a big bowl:

1 cup, whole Almonds
1 cup, halves Pecans
120 gram(s) Wonderful Pistachios Roasted & Salted Shelled Pistachios (about 1/4 cup)fs
1 cup shelled (50 halves) Walnuts
0.25 cup Pumpkin seeds
47 gram Bob's Red Mill Organic Whole Grain Red Quinoa (dry)
0.5 cup, hulled Sunflower Seeds, without salt
16 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips

Combine in microwave safe bowl
4 tbsp Agave Nectar (Wholesome Organic Blue Agave)
1 tbsp Butter, unsalted
1 tsp Pepper, red or cayenne
1 serving Brandy, 1 oz.
1/2 tsp salt

Pour the liquid mix over nuts and seeds and mix well.
Spread mix onto baking sheet covered with parchment paper.
Bake 20 to 25 minutes at 325 F or until chocolate melts well. Take out and let cool while you mix the following:

1/2 tsp kosher Salt
1 tsp unpacked Brown Sugar

Sprinkle this finish onto the top of the nuts. Turn off oven and return for 5 minutes.

Here is how you make Sweet and Spicy Nut Mix:

325F for 25 minutes total Serving Size: Makes 60 tastingsNumber of Servings: 24Recipe submitted by SparkPeople user REVCORNIE.

The nutritional information for Sweet and Spicy Nut Mix is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 210.5

• Total Fat: 16.0 g
• Cholesterol: 1.3 mg
• Sodium: 124.0 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 2.5 g
• Protein: 4.2 g

The dietary needs meet for Sweet and Spicy Nut Mix is Lactose Free