Cookout

Crunchy Apple Slaw is for Side Dish.

Crunchy Apple Slaw takes 20 minutes to prepare.

Crunchy Apple Slaw takes several minutes to cook.

Crunchy Apple Slaw makes 16 servings.

The ingredients for Crunchy Apple Slaw are:

1 cup light mayo or vegan mayo
1 TBS curry powder
1/4 medium head of green cabbage(shredded)
1/4 medium head of napa cabbage(shredded)
1 medium zucchini or other summer squash, shredded or grated
1 large carrot, grated
2 stalkds celery, finely chopped
2 green onions, sliced thinly
2 green or Granny Smith apples, small cubes
1 cup roasted peanuts, finely chopped

Here is how you make Crunchy Apple Slaw:

Mix mayo and curry power in LARGE bowl until well-blended.Add all remaining ingredients EXCEPT PEANUTS.Toss and toss to coat all with may mixture.(I usually do the coating in two batches).Cover and chill.Add peanuts just before serving.This recipe makes 16 1/2 cup servings.Number of Servings: 16Recipe submitted by SparkPeople user .

The nutritional information for Crunchy Apple Slaw is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 109.3

• Total Fat: 7.1 g
• Cholesterol: 1.9 mg
• Sodium: 67.2 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 2.5 g
• Protein: 2.9 g

The dietary needs meet for Crunchy Apple Slaw is Vegan