The recipe crab cakes

Made From Scratch Recipes

crab cakes recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like crab cakes!

crab cakes

crab cakes Recipe
crab cakes

very tasty, and easy to make

What Course Is crab cakes?

crab cakes is for Lunch.


How Long Does crab cakes Recipe Take To Prepare?

crab cakes takes 5 minutes to prepare.


How Long Does crab cakes Recipe Take To Cook?

crab cakes takes 5 minutes to cook.


How Many Servings Does crab cakes Recipe Make?

crab cakes makes 2 servings.


What Are The Ingredients For crab cakes Recipe?

The ingredients for crab cakes are:

8.0 oz Blue Crab
1.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)
7.5 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
1.0 large Egg, fresh, whole, raw
1t. old bay seasoning.


How Do I Make crab cakes?

Here is how you make crab cakes:

combine all ingredients. mix lightly till just combined. make into 4 patties. fry in 1 tbsp of olive oil. 2 min on each sideServing Size: makes 2 2.5 oz cakesNumber of Servings: 2.0Recipe submitted by SparkPeople user DJKLBAKER.


What's The Nutritional Info For crab cakes?

The nutritional information for crab cakes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 182.9
  • Total Fat: 6.0 g
  • Cholesterol: 206.4 mg
  • Sodium: 404.4 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 26.5 g

What Dietary Needs Does crab cakes Meet?

The dietary needs meet for crab cakes is Low Carb


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