Cookout

Baked Mac and Cheese is for Dinner.

Baked Mac and Cheese takes 15 minutes to prepare.

Baked Mac and Cheese takes 35 minutes to cook.

Baked Mac and Cheese makes 1 servings.

The ingredients for Baked Mac and Cheese are:

one pound elbow macaroni, pound of american cheese (can use low fat singles works great), 1/4 stick of butter (or smart balance butter spread), 1 cup milk (i suggest 2%), 1/4 cup seasoned bread crumbs (4C is the best)

Here is how you make Baked Mac and Cheese:

Preheat oven to 400Boil noodles till al dente. (salt water)In a 9x13 pan/caserole dish start with a thin layer of milk. Just enough to coat the bottom. Then one layer of pre boiled elbows only one or 2 noodles thick. Layer on slices of cheese careful not to overlap. Place a dime size amount of butter on each slice of cheese. Drizzle lightly with milk and repeat. Upon the top layer do only noodles and cheese. Dust with bread crumbs. For a Nice brown top do not cover with lid or foil and spray with non stick cook spray.Filling enough to make a meal of and GREAT for bbq's!Number of Servings: 1Recipe submitted by SparkPeople user LAURAMC1986.

The nutritional information for Baked Mac and Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 424.9

• Total Fat: 11.4 g
• Cholesterol: 6.1 mg
• Sodium: 888.8 mg
• Total Carbs: 65.3 g
• Dietary Fiber: 6.4 g
• Protein: 15.8 g