Cookout

Baked Chicken Wings takes 15 minutes to prepare.

Baked Chicken Wings takes 60 minutes to cook.

Baked Chicken Wings makes 4 servings.

The ingredients for Baked Chicken Wings are:

Chicken Wing, 12 wing, bone and skin removed
Soy sauce (shoyu), low sodium, 1/4 cup
Agave Nectar, 1 tbsp.
Garlic, 2 cloves minced

Here is how you make Baked Chicken Wings:

Place wings in a bowl and mix the rest of the ingredients in another bowl. Pour over the wings, toss and coat. Let sit in refrigerator for up to 2 hours.Preheat oven to 400 degrees and place marinated wings in a baking dish all seperated from each other to cook evenly. Bake for 1 hour or until really golden brown. (Tip: turn over wings 30 minutes into the cook time to get them browned on both sides)Let stand for 5-7 minutes before serving.Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user FULLSAIL.

The nutritional information for Baked Chicken Wings is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 135.3

• Total Fat: 3.1 g
• Cholesterol: 49.6 mg
• Sodium: 601.9 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 0.2 g
• Protein: 20.0 g