Cookout

Grilled Fried Chicken Wings takes 130 minutes to prepare.

Grilled Fried Chicken Wings takes 20 minutes to cook.

Grilled Fried Chicken Wings makes 10 servings.

The ingredients for Grilled Fried Chicken Wings are:

48 oz Kroger Chicken Wings
.25 cup Peanut Oil
1 tbsp kosher salt (by BKNY11216)
2.0 tsp Fresh Ground Black Pepper (by BOWENFB50)

Here is how you make Grilled Fried Chicken Wings:

1. Rinse chicken wings under cold water. Pat chicken wings dry with a clean paper towel to remove moisture. 2. Place wings into a sealable plastic bag and add oil and pepper and place in the refrigerator for 2 hours.3. Remove Wings from refrigerator and sprinkle wings with salt.4. Preheat grill to medium hot, oil the grill and place wings on the grill and cook for 20 minutes.5. Turn wings over halfway through.6. Remove and serve with your choice of dipping sauce if desired.Note: This recipe is for crispy wings. Reduce cooking time if softer skin on wings is desired.Serving Size: recipe yields 30 wings/serving size=3wingsNumber of Servings: 10Recipe submitted by SparkPeople user EANDE12377.

The nutritional information for Grilled Fried Chicken Wings is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 287.7

• Total Fat: 22.2 g
• Cholesterol: 78.0 mg
• Sodium: 304.0 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 19.2 g