The recipe Grilled Chicken Quesadilla

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Grilled Chicken Quesadilla recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Grilled Chicken Quesadilla!

Grilled Chicken Quesadilla

Grilled Chicken Quesadilla Recipe
Grilled Chicken Quesadilla

What Course Is Grilled Chicken Quesadilla?

Grilled Chicken Quesadilla is for Dinner.


How Long Does Grilled Chicken Quesadilla Recipe Take To Prepare?

Grilled Chicken Quesadilla takes several minutes to prepare.


How Long Does Grilled Chicken Quesadilla Recipe Take To Cook?

Grilled Chicken Quesadilla takes several minutes to cook.


How Many Servings Does Grilled Chicken Quesadilla Recipe Make?

Grilled Chicken Quesadilla makes 8 servings.


What Are The Ingredients For Grilled Chicken Quesadilla Recipe?

The ingredients for Grilled Chicken Quesadilla are:

8 ounces chicken strips
4 slices red onion, 1/4 inch thick
4 slices eggplant 1/4 inch thick
8 whole wheat tortillas
1/2 cup Monterey jack cheese, shredded
1/2 cup cheddar cheese, lowfat, shredded
1/4 cup water
1 tablespoons fresh cilantro, chopped
1 jalapeno, sliced
1 tablespoon lime juice, fresh
1 tablespoon olive oil
1 tablespoon Plain lowfat yogurt or sour cream
1 dash salt or to taste
1 dash black pepper or to taste


How Do I Make Grilled Chicken Quesadilla?

Here is how you make Grilled Chicken Quesadilla:

Combine 1/4 cup water, cilantro, sliced jalapeno, lime juice and oilve oil in blender. Blend until smooth. Season to taste with salt and pepper. Place chicken in shallow baking dish. Pour marinade over, coating completely. Cover and refrigerate for 4 hours.Preheat Grill. Remove chicken from marinade and grill until cooked through, about 6 minutes. Brush onion and egg plant with oil, sprinkle with a little salt and pepper and grill for about 4 minutes, turning occasionally. Wrap tortillas in foil and place on the top rack of the grill while you cook the other ingredients.Remove everything from the grill. Mix cheeses together in a bowl. Place about 1/4 cup of cheese on half the tortillas. Top with chicken, one slice of onion and one slice of eggplant. Top with another tortilla to make something like a sandwich. Place on grill and cook over low heat until cheese is melted and the torillas are a nice golden brown. Cut Grilled chicken Quesadillas into quarters and serve with yogurt or sour cream.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JULIETTECAKE.


What's The Nutritional Info For Grilled Chicken Quesadilla?

The nutritional information for Grilled Chicken Quesadilla is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 174.2
  • Total Fat: 5.7 g
  • Cholesterol: 16.8 mg
  • Sodium: 444.6 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 10.7 g

What Dietary Needs Does Grilled Chicken Quesadilla Meet?

The dietary needs meet for Grilled Chicken Quesadilla is Low Fat


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