The recipe Teriyaki - Hoisin Eggplant
Teriyaki - Hoisin Eggplant recipe is a Asian Dinner meal that takes 18 minutes to make. If you enjoy Asian for Dinner, you will like Teriyaki - Hoisin Eggplant!
Teriyaki - Hoisin Eggplant
- What Course Is Teriyaki - Hoisin Eggplant?
- How Long Does Teriyaki - Hoisin Eggplant Recipe Take To Prepare?
- How Long Does Teriyaki - Hoisin Eggplant Recipe Take To Cook?
- How Many Servings Does Teriyaki - Hoisin Eggplant Recipe Make?
- What Are The Ingredients For Teriyaki - Hoisin Eggplant Recipe?
- How Do I Make Teriyaki - Hoisin Eggplant?
- What's The Nutritional Info For Teriyaki - Hoisin Eggplant?
- What Type Of Cuisine Is Teriyaki - Hoisin Eggplant?
- What Dietary Needs Does Teriyaki - Hoisin Eggplant Meet?
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Whether you're vegan, vegetarian or just want a low-calorie "meaty" dish to have with dinner, these roasted eggplant cutlets fit the bill. Sliced into long slabs and marinated in an Asian-style mixture before being baked in the oven, they're a delicious addition to routine. What Course Is Teriyaki - Hoisin Eggplant?Teriyaki - Hoisin Eggplant is for Dinner. How Long Does Teriyaki - Hoisin Eggplant Recipe Take To Prepare?Teriyaki - Hoisin Eggplant takes 40 minutes to prepare. How Long Does Teriyaki - Hoisin Eggplant Recipe Take To Cook?Teriyaki - Hoisin Eggplant takes 18 minutes to cook. How Many Servings Does Teriyaki - Hoisin Eggplant Recipe Make?Teriyaki - Hoisin Eggplant makes 4 servings. What Are The Ingredients For Teriyaki - Hoisin Eggplant Recipe?The ingredients for Teriyaki - Hoisin Eggplant are: ? cup ?thin? teriyaki sauce? cup Steel's hoisin sauce 2 cloves garlic, minced 1 tsp rice vinegar 1 tsp mushroom soy sauce 1 ? lbs eggplant, sliced lengthwise into 3/4" thick pieces (purge with salt if it is overly large or bitter) How Do I Make Teriyaki - Hoisin Eggplant?Here is how you make Teriyaki - Hoisin Eggplant: Preheat oven to 350F, grease two rimmed cookie sheets.Preheat oven to 350F, grease two rimmed cookie sheets.In a bowl, mix together teriyaki sauce, hoisin sauce, rice vinegar and soy sauce.Place eggplant slices in a shallow dish and spread / spoon the marinade overtop. Turn slices to coat and set aside for 30 minutes. Remove eggplant from the marinade and place on the prepared sheets.Bake 8 minutes each side, flipping halfway through.Turn oven to broil and roast 1 minute on each side, until browned and tender all the way through.Number of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Teriyaki - Hoisin Eggplant?The nutritional information for Teriyaki - Hoisin Eggplant is:
What Type Of Cuisine Is Teriyaki - Hoisin Eggplant?Teriyaki - Hoisin Eggplant is Asian cuisine. What Dietary Needs Does Teriyaki - Hoisin Eggplant Meet?The dietary needs meet for Teriyaki - Hoisin Eggplant is Vegan |
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