Cookout

Kohlrabi and Ham Gratin is for Dinner.

Kohlrabi and Ham Gratin takes several minutes to prepare.

Kohlrabi and Ham Gratin takes several minutes to cook.

Kohlrabi and Ham Gratin makes 6 servings.

The ingredients for Kohlrabi and Ham Gratin are:

3 lbs (5-6 whole) kohlrabi; trimmed, peeled and sliced thinly
1.5 cups milk
3 tablespoons All-purpose flour
1/2 cup cheddar cheese, shredded
2 oz. smoked ham, sliced thinly
1 cup fresh bread crumbs
Dash nutmeg
Salt & Pepper to taste

Here is how you make Kohlrabi and Ham Gratin:

Boil kohlrabi in large pot of water. Drain.Heat milk, add flour and stir to make bechamel sauce. Remove from heat and add cheese, ham, and seasonings. Stir to mix thoroughly.Place kohlrabi and sauce in baking dish, cover with bread crumbs, and bake 30-40 minutes on 400 degrees F.Number of Servings: 6Recipe submitted by SparkPeople user RYANHD.

The nutritional information for Kohlrabi and Ham Gratin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 206.2

• Total Fat: 5.0 g
• Cholesterol: 17.9 mg
• Sodium: 372.7 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 6.1 g
• Protein: 11.0 g

The dietary needs meet for Kohlrabi and Ham Gratin is Low Fat