The recipe Tortilla Pie

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Tortilla Pie recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like Tortilla Pie!

Tortilla Pie

Tortilla Pie Recipe
Tortilla Pie

Tortilla Pie... Veggies, beans, ground chicken and whole grain tortillas stack up for a "burrito-cake" kids and adults love!

What Course Is Tortilla Pie?

Tortilla Pie is for Dinner.


How Long Does Tortilla Pie Recipe Take To Prepare?

Tortilla Pie takes 30 minutes to prepare.


How Long Does Tortilla Pie Recipe Take To Cook?

Tortilla Pie takes 30 minutes to cook.


How Many Servings Does Tortilla Pie Recipe Make?

Tortilla Pie makes 8 servings.


What Are The Ingredients For Tortilla Pie Recipe?

The ingredients for Tortilla Pie are:

6 (10?) whole-grain flour tortillas
1 tbsp canola oil
1 medium onion, chopped
1 medium red pepper, chopped
? tsp salt
? tbsp ground cumin
? tsp smoked paprika
? tsp oregano
Pinch cinnamon
pinch red pepper flakes (optional)
1 lb lean ground beef
3 garlic cloves, minced
1 (6 oz) can tomato paste
1 cup plain tomato sauce
1 540-ml can no-salt-added black beans, drained and rinsed
1 cup corn kernels
1 (10 oz) package frozen spinach, thawed and squeezed dry
2 cups shredded cheese
Sour cream, to serve


How Do I Make Tortilla Pie?

Here is how you make Tortilla Pie:

Heat oven to 400F and grease a 10? spring-form pan.Heat the oil over medium heat in a large frying pan. Add onion, red pepper, salt, cumin, paprika, oregano, cinnamon and red-pepper flakes.Cook until onion and pepper have softened, about 5 minutes. Raise heat to medium-high and add the beef and garlic. Cook, breaking up meat with a spoon until no longer pink.Stir in the tomato paste, tomato sauce, beans, corn and spinach.Cook until the mixture is thick and hot, mashing the beans slightly to thicken the mixture. Remove from the heat and stir in 1 ? cups of the cheese.Place one tortilla in the prepared pan. Top with about 1 ⅔ packed cups of the filling, spreading it evenly.Top with another tortilla, then continue layering filling and tortillas, finishing with a tortilla.Sprinkle with remaining ? cup cheese. Bake until top is lightly browned and the pie is heated through, about 15 to 20 minutes. Run knife around edge of pan and remove the sides. Cut into wedges and serve.Serving Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Tortilla Pie?

The nutritional information for Tortilla Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 470.5
  • Total Fat: 26.5 g
  • Cholesterol: 72.4 mg
  • Sodium: 894.6 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 8.4 g
  • Protein: 25.9 g

What Type Of Cuisine Is Tortilla Pie?

Tortilla Pie is Mexican cuisine.


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