Cookout

Pineapple Habanero Jelly is for Snack.

Pineapple Habanero Jelly takes 15 minutes to prepare.

Pineapple Habanero Jelly takes 10 minutes to cook.

Pineapple Habanero Jelly makes 40 servings.

The ingredients for Pineapple Habanero Jelly are:

2 tsp pectin
? cup sugar
2 habanero peppers, stemmed, seeded and diced
2 cups pineapple juice
2 tbsp vinegar
2 tsp calcium water

Here is how you make Pineapple Habanero Jelly:

Mix pectin and sugar until well combined, set asideCombine the peppers, pineapple juice and vinegar in a pot and bring to a boil. Reduce heat and simmer, covered, for 10 minutes.Add calcium water and bring back to a boil.Stir in the sugar mixture.Stir vigorously until the mixture returns to a boil.Process 10 minutes in a waterbath.Serving Size: Makes 2 1/2 cups, ~40 (1 tbsp) servingsNumber of Servings: 40Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Pineapple Habanero Jelly is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 21.3

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.1 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g

The dietary needs meet for Pineapple Habanero Jelly is Vegan