Cookout

Grilled Teriyaki Boneless Pork Chops is for Dinner.

Grilled Teriyaki Boneless Pork Chops takes 5 minutes to prepare.

Grilled Teriyaki Boneless Pork Chops takes 30 minutes to cook.

Grilled Teriyaki Boneless Pork Chops makes 4 servings.

The ingredients for Grilled Teriyaki Boneless Pork Chops are:

1 lb. boneless center cut pork chops
1/2 cup Kikkoman light soy sauce
1/4 cup sherry wine
2 tbs sugar
1/2 tsp ground ginger
1/4 tsp dry mustard
1/8 tsp garlic powder

Here is how you make Grilled Teriyaki Boneless Pork Chops:

In large plastic bag combine all ingredients and shake well to combine. Add pork and allow to marinade at least 6 hours or longer, turning pork over in fridge after a few hours to allow other side to marinate.Heat grill on medium and grill turning once approx. 10 min. per side. Serving Size: 1 pound will feed 4Number of Servings: 4Recipe submitted by SparkPeople user CLTHOMPSON2012.

The nutritional information for Grilled Teriyaki Boneless Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 259.6

• Total Fat: 12.3 g
• Cholesterol: 65.8 mg
• Sodium: 1,199.2 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 0.1 g
• Protein: 25.2 g

The dietary needs meet for Grilled Teriyaki Boneless Pork Chops is Low Carb