Cookout

Rice and beans(Arroz con habichuelas) is for Side Dish.

Rice and beans(Arroz con habichuelas) takes 20 minutes to prepare.

Rice and beans(Arroz con habichuelas) takes 45 minutes to cook.

Rice and beans(Arroz con habichuelas) makes 6 servings.

The ingredients for Rice and beans(Arroz con habichuelas) are:

1 1/2 cup rice medium grain(1 1/2 taza de arroz grano mediano)
1 can Casera pink beans(1 lata de habichuelas rosadas caseras)
1/2 can tomato sauce(1/2 taza de salsa de tomate)
1packet Knorr seasoning with coriander and anniato(1 sobre de sazon knorr con culantro y achiote)
2 knorr chicken or beef bouillion(2 cubitos knorr de pollo o res)
2 tbsp sofrito goya(2 cdas sofrito goya)
3 cups water(3tazas de agua)

Here is how you make Rice and beans(Arroz con habichuelas):

In a pot at medium heat, put oil to heat and then por the sofrito, seasoning, tomato sauce and the bouillions.Once it begins to boil pour the pink beans and the water.Get to aboil and pour the rice.Let it dry.Stir and let it at low heat for 30 minutes stirring ocasionally with a fork.It is done if rice is tender.Serve 6 portions.(En una olla a fuego mediano, mezcle el aceite el sofrito, el sazon, los cubitos.Una vez hierva, agregue las habichuelas y el agua.Llevelo a hervir y agregue el arroz.Deje que el agua se seque y ponga el fuego bajo por 30 minutos moviendo ocasionalmente con un tenedor.El arroz estara hecho una vez este blando.Rinde 6 porciones.Number of Servings: 6Recipe submitted by SparkPeople user BITTY401.

The nutritional information for Rice and beans(Arroz con habichuelas) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 162.3

• Total Fat: 8.1 g
• Cholesterol: 0.0 mg
• Sodium: 419.6 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 1.5 g
• Protein: 3.0 g