Cookout

Broccoli and Turkey Bacon Salad is for Salad.

Broccoli and Turkey Bacon Salad takes 15 minutes to prepare.

Broccoli and Turkey Bacon Salad takes several minutes to cook.

Broccoli and Turkey Bacon Salad makes 8 servings.

The ingredients for Broccoli and Turkey Bacon Salad are:

1 bunch of Broccoli (4 stalks)
1 small red onion, thinly sliced
12 strips of turkey bacon, crisply fried
1/2 cup whole roasted sunflower seeds
1/2 cup golden raisins

DRESSING:
1 cup fat free mayonnaise
1/4 cup splenda
2 tbsp vinegar

Here is how you make Broccoli and Turkey Bacon Salad:

Wash and chop up broccoli. Add sliced onion, broken pieces of bacon, sunflower seeds and raisins. Mix mayonnaise, sugar and vinegar. TO MAKE AHEAD OF TIME:Prepare broccoli and place in a serving bowl. Cover and refrigerate. Put pieces of bacon, sunflower seeds and raisins in a ziplock bag and put in the bowl. Put the sliced onion in a ziplock as well and place in the bowl.Mix together the dressing ingredients and put in a separate container. When you are ready to serve it, mix everything together and serve. Number of Servings: 8Recipe submitted by SparkPeople user ZELLAM7.

The nutritional information for Broccoli and Turkey Bacon Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 127.7

• Total Fat: 6.3 g
• Cholesterol: 9.4 mg
• Sodium: 372.8 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 2.6 g
• Protein: 3.6 g

The dietary needs meet for Broccoli and Turkey Bacon Salad is Low Carb