The recipe Crunchy Asian Slaw
Crunchy Asian Slaw recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Crunchy Asian Slaw!
Crunchy Asian Slaw
- What Course Is Crunchy Asian Slaw?
- How Long Does Crunchy Asian Slaw Recipe Take To Prepare?
- How Long Does Crunchy Asian Slaw Recipe Take To Cook?
- How Many Servings Does Crunchy Asian Slaw Recipe Make?
- What Are The Ingredients For Crunchy Asian Slaw Recipe?
- How Do I Make Crunchy Asian Slaw?
- What's The Nutritional Info For Crunchy Asian Slaw?
- What Type Of Cuisine Is Crunchy Asian Slaw?
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Lighter version of a family favorite. Great as a side to any cook out.! What Course Is Crunchy Asian Slaw?Crunchy Asian Slaw is for Side Dish. How Long Does Crunchy Asian Slaw Recipe Take To Prepare?Crunchy Asian Slaw takes 60 minutes to prepare. How Long Does Crunchy Asian Slaw Recipe Take To Cook?Crunchy Asian Slaw takes several minutes to cook. How Many Servings Does Crunchy Asian Slaw Recipe Make?Crunchy Asian Slaw makes 15 servings. What Are The Ingredients For Crunchy Asian Slaw Recipe?The ingredients for Crunchy Asian Slaw are: Fresh Express 3 color deli cole slaw, 7.5 cup (2 8oz. bags)Canola Oil, .33 cup Cider Vinegar, .25 cup Granulated Sugar, 7.5 tsp Ramen Noodles, 1 package How Do I Make Crunchy Asian Slaw?Here is how you make Crunchy Asian Slaw: 1. Combine oil, vinegar, sugar and ramen packet. Chill in refrigerator 1 hour. 2.Crunch up ramen noodles and toast until lightly browned. 3. Toss slaw w/ oil mixture then top w/ noodles. Toss together just before serving. Yield: 15 servings (1 serving=1/2 cup)Number of Servings: 15Recipe submitted by SparkPeople user MMSCLS04.What's The Nutritional Info For Crunchy Asian Slaw?The nutritional information for Crunchy Asian Slaw is:
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