Cookout

Bacon Guacamole Stuffed Burger is for Dinner.

Bacon Guacamole Stuffed Burger takes 15 minutes to prepare.

Bacon Guacamole Stuffed Burger takes 15 minutes to cook.

Bacon Guacamole Stuffed Burger makes 4 servings.

The ingredients for Bacon Guacamole Stuffed Burger are:

3 slices of center cut bacon, cooled, cooked & crumbled
1 avocados, pitted & sliced
Juice of 1 lime wedge
1 Tbsp fresh cilantro, minced
1 green onions, chopped
1 lb lean ground beef
Salt & pepper, to taste

Here is how you make Bacon Guacamole Stuffed Burger:

1. Place the cut avocado into a medium sized bowl and gently mash, leaving some chunks. Add the cilantro, cooled bacon, green onion and lime juice and stir to combine. Cover and refrigerate.2. Form 8 equal sized balls using the ground beef. Using parchment paper, place one ball between the paper and flatten very thin. Repeat with remaining 7 balls. Sprinkle lightly with salt & pepper.3. Spoon 1 Tbsp of bacon guacamole onto 4 of the burger patties, spreading it evenly, but leaving a gap all around the edges. Top with another patty and pinch edges together to seal.5. Cook on a preheated grill, approximately 5 - 6 minutes per side, turning once halfway through cooking.Serving Size:?Makes 4 burgers

The nutritional information for Bacon Guacamole Stuffed Burger is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 245.3

• Total Fat: 14.4 g
• Cholesterol: 68.8 mg
• Sodium: 140.3 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 2.4 g
• Protein: 26.5 g

The dietary needs meet for Bacon Guacamole Stuffed Burger is Low Carb