Cookout

Turkey Cacciatore burgers takes several minutes to prepare.

Turkey Cacciatore burgers takes several minutes to cook.

Turkey Cacciatore burgers makes 4 servings.

The ingredients for Turkey Cacciatore burgers are:

Chop: red pepper, yellow onion, fresh mushroom, parsley & garlic
combine with ground turkey, tomato paste, worcestershire sauce, red pepper flakes, parmesan cheese . Salt and pepper to taste. score mixture in 1/4 ths for 4 equal burgers. Drizzle olive oil on burgers , fry for 5-6 minutes per side. When done lay mozzerella cheese on top cover until melted
Drizzle portabella caps with oil roast in oven @450 degrees for 10- 12 minutes
Place burger on mushroom cap, add lettuce, red onion, tomatoe slice to top,

Here is how you make Turkey Cacciatore burgers:

portabella caps roast in oven 450degressIn hot skillet fry 4 burgers , about 6 minutes per side or grill When cooked cover with mozzarella cheese cover until melted.Place burgers ontop of mushroom caps , add lettuce, onion slice and onion.Number of Servings: 4Recipe submitted by SparkPeople user CINDYC52.

The nutritional information for Turkey Cacciatore burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 419.9

• Total Fat: 18.3 g
• Cholesterol: 89.6 mg
• Sodium: 809.9 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 2.7 g
• Protein: 48.4 g