The recipe Sloppy Joes- made with Ground Turkey

Made From Scratch Recipes

Sloppy Joes- made with Ground Turkey recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Sloppy Joes- made with Ground Turkey!

Sloppy Joes- made with Ground Turkey

Sloppy Joes- made with Ground Turkey Recipe
Sloppy Joes- made with Ground Turkey

What Course Is Sloppy Joes- made with Ground Turkey?

Sloppy Joes- made with Ground Turkey is for Dinner.


How Long Does Sloppy Joes- made with Ground Turkey Recipe Take To Prepare?

Sloppy Joes- made with Ground Turkey takes 10 minutes to prepare.


How Long Does Sloppy Joes- made with Ground Turkey Recipe Take To Cook?

Sloppy Joes- made with Ground Turkey takes 30 minutes to cook.


How Many Servings Does Sloppy Joes- made with Ground Turkey Recipe Make?

Sloppy Joes- made with Ground Turkey makes 6 servings.


What Are The Ingredients For Sloppy Joes- made with Ground Turkey Recipe?

The ingredients for Sloppy Joes- made with Ground Turkey are:

1 lb ground turkey
1 tsp garlic powder
1/2 tsp onion powder
1/3 cup chopped carrots
1/3 cup chopped celery
1/3 cup chopped bell pepper
1 tsp garlic
3 tbsp tomato paste
3/4 cup water
8 tbsp barbeque sauce
1 tbsp mustard
1tbsp chili powder
1/2 tsp paprika
1/4 tsp cayenne red pepper


How Do I Make Sloppy Joes- made with Ground Turkey?

Here is how you make Sloppy Joes- made with Ground Turkey:

1. Cook ground turkey with garlic powder and onion powder. 2. Add veggies (carrots, celery, and bell peppers) and garlic. Cook 2-3 minutes.3. Add tomato paste and water. Cook till simmering.4. Mix together barbeque sauce, mustard, paprika, chili powder, and cayenne pepper. 5. Cook simmering for about 15 minutes.Serve on your choice on bun.Makes 6 - 1/2 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user KELLEYEUDORA.


What's The Nutritional Info For Sloppy Joes- made with Ground Turkey?

The nutritional information for Sloppy Joes- made with Ground Turkey is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 185.1
  • Total Fat: 7.7 g
  • Cholesterol: 56.1 mg
  • Sodium: 389.5 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.0 g

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