Cookout

Italian Turkey Burgers is for Dinner.

Italian Turkey Burgers takes 15 minutes to prepare.

Italian Turkey Burgers takes 15 minutes to cook.

Italian Turkey Burgers makes 4 servings.

The ingredients for Italian Turkey Burgers are:

1 lb. Lean ground turkey breast
1/2 cup non-fat plain greek yogurt
1.5 tbsp fennel seeds
1 medium yellow onion, minced
1 tbsp, minced garlic
salt & pepper

Here is how you make Italian Turkey Burgers:

Chop (mince) the onion and garlic. Saute onions in a non-stick pan with a spritz of spray oil and a pinch of salt. Cook on medium-low heat until translucent. Add garlic and cook until soft and fragrant. Remove from heat and let cool.Next, add turkey, fennel seed, and yogurt to a mixing bowl and season with salt and pepper. Add cooled onion and garlic mixture and mix until blended.Form them into 4 equal patties and cook on a griddle or grill until cooked all the way through.Serving Size: makes 4, 4oz. burgersNumber of Servings: 4Recipe submitted by SparkPeople user BRIANNE2227.

The nutritional information for Italian Turkey Burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 159.6

• Total Fat: 1.8 g
• Cholesterol: 55.0 mg
• Sodium: 86.1 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.4 g
• Protein: 29.6 g

Italian Turkey Burgers is Italian cuisine.

The dietary needs meet for Italian Turkey Burgers is Low Carb