Cookout

mushroom turkey burgers is for Dinner.

mushroom turkey burgers takes 15 minutes to prepare.

mushroom turkey burgers takes 20 minutes to cook.

mushroom turkey burgers makes 4 servings.

The ingredients for mushroom turkey burgers are:

1 pound ground turkey 93/7 lean
2 packs mccormick brown gravy
1 small can mushrooms pieces and stems
1 can cream of mushroom soup

Here is how you make mushroom turkey burgers:

mix ground turkey and 1/2 pack brown gravy and 3 tbs of cream of mushroom in a bowl make into 4 even patties..coat frying pan with fat free cooking spray fry patties..in seperate pan make the rest of the brown gravy plus other pack as directed once gravy starts to thicken add 1/2 can of mushrooms and 1/4 cup cream of chicken soup cook for another 5 minutes add turkey patties to the gravy mixture when they are done.. Number of Servings: 4Recipe submitted by SparkPeople user FREAKWILDE25.

The nutritional information for mushroom turkey burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 223.3

• Total Fat: 9.7 g
• Cholesterol: 81.3 mg
• Sodium: 269.9 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.7 g
• Protein: 22.9 g

The dietary needs meet for mushroom turkey burgers is Low Fat