The recipe Aioli

Made From Scratch Recipes

Aioli recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Aioli!

Aioli

Aioli Recipe
Aioli

What Course Is Aioli?

Aioli is for Dessert.


How Long Does Aioli Recipe Take To Prepare?

Aioli takes 10 minutes to prepare.


How Long Does Aioli Recipe Take To Cook?

Aioli takes several minutes to cook.



What Are The Ingredients For Aioli Recipe?

The ingredients for Aioli are:

2 garlic cloves
1 tsp kosher or sea salt
1 egg yolk
1 cup extra virgin olive oil


How Do I Make Aioli?

Here is how you make Aioli:

Smash the garlic and salt on a cutting board with the side of a large knife, or ideally in a mortar with a pestle, until you have a smooth paste. Transfer the paste to a mixing bowl. With a wire whisk, blend the egg yolk into the paste until smooth. While continuously whisking, slowly drizzle the olive oil into the bowl. The sauce will be tight, intensely garlicky, and sticky when finished. If you wish a lighter sauce, whisk in a little water to loosen it up.Serving Size: 12 (or optional)Number of Servings: 12Recipe submitted by SparkPeople user MANDYMAY13.


What's The Nutritional Info For Aioli?

The nutritional information for Aioli is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 165.2
  • Total Fat: 19.0 g
  • Cholesterol: 17.1 mg
  • Sodium: 194.5 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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