Dessert

Dried Cherry Almond Scones is for Dessert.

Dried Cherry Almond Scones takes 20 minutes to prepare.

Dried Cherry Almond Scones takes 20 minutes to cook.

Dried Cherry Almond Scones makes 12 servings.

The ingredients for Dried Cherry Almond Scones are:

3 C. all purpose flour
3/4 c. gran. sugar
1 T. baking powder
1 lemon, zested
pinch salt
1/2 t. cinnamon
1 1/2 sticks cold butter, cut into pea-sized pieces
1 c. dried cherries
1/2 c. slivered almonds, toasted
1 c. half & half
turbinado sugar for garnishing

Here is how you make Dried Cherry Almond Scones:

Preheat oven to 375 F.Combine dry ingredients and lemon zest. Add the butter and rub with fingertips into the dry stuff until a coarse meal texture. Add cherries and almonds, then the liquid a little at a time. Form dough into two equal sized rounds, about 1" thick. Cut each into 6 wedges. Transfer to parchment lined baking sheet and sprinkle each generously with turbinado sugar. Bake approx. 25 minutes, turning pan at halfway through.Serving Size: makes 12 sconesNumber of Servings: 12Recipe submitted by SparkPeople user KPUCCIO1.

The nutritional information for Dried Cherry Almond Scones is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 460.2

• Total Fat: 26.5 g
• Cholesterol: 66.7 mg
• Sodium: 320.4 mg
• Total Carbs: 50.2 g
• Dietary Fiber: 2.5 g
• Protein: 4.8 g