Dessert

Almond Millk Eggnog :) is for Dessert.

Almond Millk Eggnog :) takes several minutes to prepare.

Almond Millk Eggnog :) takes 30 minutes to cook.

Almond Millk Eggnog :) makes 8 servings.

The ingredients for Almond Millk Eggnog :) are:

6 eggs
2 egg yolks
1/4 cup sugar
1 1/2 tsp stevia plus
1/4 tsp salt
8 cups almond milk (divided)
1 TBS vanilla
1/2 tsp Nutmeg

Here is how you make Almond Millk Eggnog :):

Place eggs, yolks, sugar, stevia and salt in blender and blend on low until combined (if using sweetener besides powdered stevia you can just use a whisk, I had to use the blender because my stevia clumped). Pour into a large saucepan and slowly whisk in 4 cups almond milk. Cook over low heat 20-30 minutes until it's thick and coats the back of a spoon.Strain into a large bowl and place plastic wrap on top to prevent a film from forming. Refrigerate for at least 3 hours and up to 2 days. Mix with 4 more cups almond milk to thin before serving.Number of Servings: 8Recipe submitted by SparkPeople user PRINCESS_TONYA.

The nutritional information for Almond Millk Eggnog :) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 159.3

• Total Fat: 7.4 g
• Cholesterol: 211.2 mg
• Sodium: 272.9 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 1.4 g
• Protein: 6.4 g

The dietary needs meet for Almond Millk Eggnog :) is Lactose Free