Dessert

Almond French Toast is for Breakfast, Dessert.

Almond French Toast takes 10 minutes to prepare.

Almond French Toast takes 15 minutes to cook.

Almond French Toast makes 4 servings.

The ingredients for Almond French Toast are:

1/2 cup low-fat milk
1/2 teaspoon sugar
1/4 teaspoon almond extract
2 large eggs
8 slices whole grain bread


1 tablespoon butter
1/2 cup sliced almonds
3 tablespoons brown sugar
1/4 teaspoon ground cinnamon
1 pint fresh raspberries

Here is how you make Almond French Toast:

Heat a large griddle or large nonstick skillet coated with cooking spray over medium-high heat. Whisk together milk, sugar, almond extract and eggs in a shallow dish until well blended. Working in batches, dip bread in egg mixture, soaking 30 seconds on each side. Add break to skillet; cook 1 to 2 minutes on each side or until browned. Repeat procedure with remaining bread. Top each serving with Toasted Almond Topping and raspberries. Toasted Almond topping: melt butter in a medium nonstick skillet over medium heat. Add almonds; cook 2 minutes or until fragrant, stirring often. Remove from heat and cool 3 minutes. Stir in brown sugar and cinnamon. Serve topping over French toast with raspberries. Serving Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user JRJ0142.

The nutritional information for Almond French Toast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 286.5

• Total Fat: 8.6 g
• Cholesterol: 95.3 mg
• Sodium: 251.8 mg
• Total Carbs: 43.1 g
• Dietary Fiber: 9.4 g
• Protein: 12.1 g