The recipe Butternut squash, apple and carrot bake
Butternut squash, apple and carrot bake recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Butternut squash, apple and carrot bake!
Butternut squash, apple and carrot bake
- What Course Is Butternut squash, apple and carrot bake?
- How Long Does Butternut squash, apple and carrot bake Recipe Take To Prepare?
- How Long Does Butternut squash, apple and carrot bake Recipe Take To Cook?
- How Many Servings Does Butternut squash, apple and carrot bake Recipe Make?
- What Are The Ingredients For Butternut squash, apple and carrot bake Recipe?
- How Do I Make Butternut squash, apple and carrot bake?
- What's The Nutritional Info For Butternut squash, apple and carrot bake?
- What Type Of Cuisine Is Butternut squash, apple and carrot bake?
- What Dietary Needs Does Butternut squash, apple and carrot bake Meet?
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I'm hoping this will give me a healthy outlet for my late night sweet cravings. What Course Is Butternut squash, apple and carrot bake?Butternut squash, apple and carrot bake is for Dessert. How Long Does Butternut squash, apple and carrot bake Recipe Take To Prepare?Butternut squash, apple and carrot bake takes 15 minutes to prepare. How Long Does Butternut squash, apple and carrot bake Recipe Take To Cook?Butternut squash, apple and carrot bake takes 60 minutes to cook. How Many Servings Does Butternut squash, apple and carrot bake Recipe Make?Butternut squash, apple and carrot bake makes 6 servings. What Are The Ingredients For Butternut squash, apple and carrot bake Recipe?The ingredients for Butternut squash, apple and carrot bake are: Butternut Squash, 1 wholeCarrots, raw, 1.5 cup, chopped Gala Apples, 2 medium Butter, unsalted, 1 tbsp Brown Sugar, 2 tsp packed Cinnamon to taste Nutmeg to taste How Do I Make Butternut squash, apple and carrot bake?Here is how you make Butternut squash, apple and carrot bake: 1. Quarter and remove seeds from the squash2. Microwave squash in a dish with 1" water for about 10 min.3. Scrape out skin and spread pulp in the bottom of a pyrex baking dish.4. Chop carrots and apples and place them on top5. Melt butter and drizzle over dish6. Sprinkle with cinnamon and nutmeg7. Bake at 375 for 50 min to an hour, until carrots are softServing Size: about 5-6 one cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CARABY.What's The Nutritional Info For Butternut squash, apple and carrot bake?The nutritional information for Butternut squash, apple and carrot bake is:
What Dietary Needs Does Butternut squash, apple and carrot bake Meet?The dietary needs meet for Butternut squash, apple and carrot bake is Vegetarian |
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