Dessert

Apple Brown Betty is for Dessert.

Apple Brown Betty takes 10 minutes to prepare.

Apple Brown Betty takes 40 minutes to cook.

Apple Brown Betty makes 3 servings.

The ingredients for Apple Brown Betty are:

2 medium Apples, sliced
1 slice whole wheat Bread
.5 cup packed Brown Sugar
15 mL Lemon Juice
1.5 tbsp Butter
0.25 tsp Nutmeg, ground

Here is how you make Apple Brown Betty:

Butter the piece of bread using about half a tbsp butter. Cut bread into small cubes and turn, buttered-side down, into small casserole dish. Peel and slice apples, mix with lemon juice. Place apples over bread cubes. Melt remaining butter mix with brown sugar. Sprinkle sugar mixture over apples. Top with nutmeg. Bake at 350 degrees for 40 minutes.Serving Size: Makes 3 servings.Number of Servings: 3Recipe submitted by SparkPeople user KATHRYN592.

The nutritional information for Apple Brown Betty is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 283.0

• Total Fat: 6.7 g
• Cholesterol: 15.0 mg
• Sodium: 107.0 mg
• Total Carbs: 70.1 g
• Dietary Fiber: 3.4 g
• Protein: 1.5 g