Dessert

Caramel Apple Cheesecake Bars is for Dessert.

Caramel Apple Cheesecake Bars takes several minutes to prepare.

Caramel Apple Cheesecake Bars takes 30 minutes to cook.

Caramel Apple Cheesecake Bars makes 15 servings.

The ingredients for Caramel Apple Cheesecake Bars are:

Crust
1 cups flour
? cup brown sugar
1/2 cup softened unsalted butter

Filling
2 packages softened cream cheese
? cup granulated sugar
2 Tbsp granulated sugar
2 large eggs
1 tsp vanilla
3 granny smith apples, cored, peeled and finely chopped
? tsp cinnamon
? tsp nutmeg

Topping
1 cup brown sugar
1 cup flour
? cup cooking oats
? cup cold unsalted butter
? cup caramel topping

Here is how you make Caramel Apple Cheesecake Bars:

1. Preheat oven to 350 Degrees. In a medium bowl combine flour and brown sugar. Cut in butter with a pastry blender until mixture is crumbly.2. Press into 13x9 Pyrex dish. Bake for 15 minutes or until lightly browned.3. In a large bowl beat cream cheese with ? cup of sugar at medium until smooth.4. Add eggs 1 at a time and vanilla. Pour over warm crust and set aside.5. In a small bowl stir together chopped apples, remaining 2 Tbsp sugar, cinnamon and nutmeg.6. Spoon evenly over cream cheese mixture. 7. To make streusel topping combine brown sugar, flour, ? cooking oats and softened butter in a medium bowl.8. Sprinkle streusel topping over apples.9. Bake for 30 minutes or until filling is set. 10. Let cool completely. 11. Drizzle with caramel topping and serve.

The nutritional information for Caramel Apple Cheesecake Bars is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 388.0

• Total Fat: 17.5 g
• Cholesterol: 70.4 mg
• Sodium: 118.8 mg
• Total Carbs: 64.2 g
• Dietary Fiber: 1.7 g
• Protein: 4.1 g