Dessert

Nana's Apple Crisp Cheesecake Bars is for Dessert.

Nana's Apple Crisp Cheesecake Bars takes several minutes to prepare.

Nana's Apple Crisp Cheesecake Bars takes several minutes to cook.

Nana's Apple Crisp Cheesecake Bars makes 28 servings.

The ingredients for Nana's Apple Crisp Cheesecake Bars are:

Apple Crisp Cheese Ball Mix
8 oz. softened cream cheese
3 eggs, well beaten
1 1/2 tsp. vanilla
3/4 cup sugar
Nana's Apple Cake Mix®
2 cups chopped apples
2 eggs
1 cup chopped walnuts (optional)
Creamy Caramel Sauce- Not in calories counted

Here is how you make Nana's Apple Crisp Cheesecake Bars:

Combine Apple Crisp Cheese Ball Mix packet 1 and next 4 ingredients; blend until smooth. Refrigerate. Prepare Nana’s Apple Cake Mix as directed on package with apples, eggs and walnuts; spread into greased 9 x 13 baking pan. Bake at 350° for 30 minutes. Spread cream cheese mixture over cake; bake an additional 15-20 minutes or until mixture is set and browns lightly on edges. Sprinkle Apple Crisp Cheese Ball Mix packet 2 over baked cheesecake layer. Cool completely; drizzle with Creamy Caramel Sauce. Keep refrigerated. 28 slicesNumber of Servings: 28Recipe submitted by SparkPeople user OFCCAT.

The nutritional information for Nana's Apple Crisp Cheesecake Bars is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 131.6

• Total Fat: 2.1 g
• Cholesterol: 27.0 mg
• Sodium: 22.8 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.1 g
• Protein: 1.0 g