Dessert

Cherry Apple Buckle is for Dessert.

Cherry Apple Buckle takes 20 minutes to prepare.

Cherry Apple Buckle takes 25 minutes to cook.

Cherry Apple Buckle makes 8 servings.

The ingredients for Cherry Apple Buckle are:

0.25 cup Quaker Oats Old-Fashioned Rolled Oats
.125 cup Bread crumbs, dry, grated, plain
2 tbsp Almonds - sliced
.125 cup Applesauce, unsweetened
.5 tsp Vanilla Extract
8 tbsp Half and Half Cream
5 tsp packed Brown Sugar
1 tsp Lemon Juice 'Real Lemon' 100% juice
.25 tsp Nutmeg, ground
2 serving Apple, Gala (medium)
2 serving Land O Lakes, Light Butter, Salted, 1 Tbsp
.5 tsp Cinnamon, ground
1 cup, without pits Sweet Cherries

Here is how you make Cherry Apple Buckle:

Toast sliced almonds in a non-stick pan (careful not to burn). Put in a small bowl in the freezer to cool. In a small food processor, add the oats, brown sugar, cold butter, breadcrumbs and cooled toasted almonds. Chop in the food processor until desired texture. Put back in small bowl and into the freezer while you fix the fruit so the butter doesn't melt. Peel and slice the apple. Combine with cherries, applesauce, vanilla, lemon juice, cinnamon and nutmeg. Transfer to an 8x8 baking dish that has been sprayed with non-stick cooking spray. Sprinkle the topping evenly over the fruit and bake at 375 for 25 min. or until the top starts to turn color and fruit begins to bubble. Scoop into bowls and drizzle 1 tablespoon of Half and Half over each serving, if desired.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user WOODSPRITE63.

The nutritional information for Cherry Apple Buckle is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 107.7

• Total Fat: 4.6 g
• Cholesterol: 11.0 mg
• Sodium: 42.7 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 2.2 g
• Protein: 1.6 g