Dessert

Oaty apple and cinnamon Crumble. is for Dessert.

Oaty apple and cinnamon Crumble. takes 20 minutes to prepare.

Oaty apple and cinnamon Crumble. takes 20 minutes to cook.

Oaty apple and cinnamon Crumble. makes 6 servings.

The ingredients for Oaty apple and cinnamon Crumble. are:

Granny smith apple - 1 med. apple, 4 serving
Water, tap, 60 mL
Cinnamon, ground, 2 tsp
Scott's porridge oats old fashioned, 60 gram(s)
Plain white flour (UK), 60 g
Light Flora (UK), 100 g
Raisins, 30 grams
Demerara Sugar, 40 gram(s)

Here is how you make Oaty apple and cinnamon Crumble.:

Place the apple slices, water and cinnamon into small saucepan and lightly cook for 5 minutes until just soft.Rub the sugar, oatmeal, flour and flora together until the mixture resembles fine breadcrumbs.Spoon the apples into 3 small dishes add raisins and top with the oat mixture. Bake in the centre of the oven for 20 mins or until golden brown at 300 degC/400 deg F/Gas Mark 6.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MCMILLKM.

The nutritional information for Oaty apple and cinnamon Crumble. is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 228.1

• Total Fat: 8.0 g
• Cholesterol: 0.0 mg
• Sodium: 121.0 mg
• Total Carbs: 40.2 g
• Dietary Fiber: 4.4 g
• Protein: 2.3 g