Dessert

Fresh Fig and Apple Cobbler is for Dessert.

Fresh Fig and Apple Cobbler takes 15 minutes to prepare.

Fresh Fig and Apple Cobbler takes several minutes to cook.

Fresh Fig and Apple Cobbler makes 2 servings.

The ingredients for Fresh Fig and Apple Cobbler are:

2 small apples
1/4 tsp lemon juice, fresh
1 TBP apple juice, unsweetened
4 fresh figs (or dried)
4 TBS chopped almonds (I use raw)
1/2 tsp lemon zest
1/4 tsp cinnamon
pinch of cloves
pinch of allspice
2 tsp honey

Here is how you make Fresh Fig and Apple Cobbler:

1. Cut apples into quarters. Cut out core and slice fruit into 1/4" thick slices. Turn apples and cut across slices for diced apples. In a mixing bowl, toss with lemon and apple juices.2. Cut the stem off of the figs. Cut figs into quarters and chop to produce pieces 1/4" or less. Toss with the apples.3. Add the remaining ingredients and toss until well combined. Eat immediately or cover well and place in the refrigerator up to 8 hrs.Serves 2Number of Servings: 2Recipe submitted by SparkPeople user KPHICKEY.

The nutritional information for Fresh Fig and Apple Cobbler is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 261.5

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 5.0 mg
• Total Carbs: 50.2 g
• Dietary Fiber: 8.5 g
• Protein: 4.4 g