Dessert

Apple Crisp For the dieter is for Dessert.

Apple Crisp For the dieter takes several minutes to prepare.

Apple Crisp For the dieter takes several minutes to cook.

Apple Crisp For the dieter makes 8 servings.

The ingredients for Apple Crisp For the dieter are:

Apples, fresh, 9 medium (2-3/4" dia) 3 lb bag, sliced with skins left on.
2 cups Oats
1/2 cup Brown sugar packed
4 TBSp Butter
2 packets *Stevia, SweetLeaf Stevia Plus Fiber
1 tsp (or to taste) Ground Cinnamon, ground
1/2 cup *Flour, white

Here is how you make Apple Crisp For the dieter:

Cut up apples and place in bottom of buttered glass baking dish. Sprinkle with one packet stevia, 1 TBSP of the flour and about 1 Tbsp of the brown sugar and sprinkle with some cinnamon. Mix well. Pat down in pan so apples are flat.Topping: Mix oats, brown sugar, butter, one stevia packet, cinnamon and flour together well. Pour crumbled topping over apples and press down. Bake at 350 degrees for approximately 40 min until a little brown and apples are soft. Serve immediately or store in refrigerator. Filluing and satisfying. Serving Size:?Approximately 1 cup

The nutritional information for Apple Crisp For the dieter is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 225.0

• Total Fat: 7.1 g
• Cholesterol: 15.3 mg
• Sodium: 46.6 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 3.7 g
• Protein: 2.9 g