The recipe Cassie's Apple Crisp
Cassie's Apple Crisp recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Cassie's Apple Crisp!
Cassie's Apple Crisp
- What Course Is Cassie's Apple Crisp?
- How Long Does Cassie's Apple Crisp Recipe Take To Prepare?
- How Long Does Cassie's Apple Crisp Recipe Take To Cook?
- How Many Servings Does Cassie's Apple Crisp Recipe Make?
- What Are The Ingredients For Cassie's Apple Crisp Recipe?
- How Do I Make Cassie's Apple Crisp?
- What's The Nutritional Info For Cassie's Apple Crisp?
- What Type Of Cuisine Is Cassie's Apple Crisp?
Cassie's Apple Crisp |
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My daughter's FAVORITE dessert! What Course Is Cassie's Apple Crisp?Cassie's Apple Crisp is for Dessert. How Long Does Cassie's Apple Crisp Recipe Take To Prepare?Cassie's Apple Crisp takes 20 minutes to prepare. How Long Does Cassie's Apple Crisp Recipe Take To Cook?Cassie's Apple Crisp takes 40 minutes to cook. How Many Servings Does Cassie's Apple Crisp Recipe Make?Cassie's Apple Crisp makes 12 servings. What Are The Ingredients For Cassie's Apple Crisp Recipe?The ingredients for Cassie's Apple Crisp are: 8 cups sliced, cored apples, any kind1 Tbsp ground cinnamon 1/2 tsp ground nutmeg 1 cup granulated white sugar Topping: 1/2 cup brown sugar 1/2 cup granulated white sugar 3/4 cup rolled oats 1/2 cup all purpose flour 1-1/2 tsp ground cinnamon 1 stick (1/2 cup) melted butter How Do I Make Cassie's Apple Crisp?Here is how you make Cassie's Apple Crisp: Place sliced apples, 1 Tbsp cinnamon, nutmeg and 1 c. sugar in large bowl. Mix well to coat all apple slices. Put into 2 qt glass baking dish. In same mixing bowl, combine all topping inredients to make crumbly mixture. Press topping evenly over apple slices. Bake in 350 degree oven for 35 to 40 minutes. Cool 10 minutes before serving. Makes about 12 servings of 1/2 cup each.Number of Servings: 12Recipe submitted by SparkPeople user CHRISRAPAVE1.What's The Nutritional Info For Cassie's Apple Crisp?The nutritional information for Cassie's Apple Crisp is:
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