Dessert

Mini Apple Crisp is for Dessert.

Mini Apple Crisp takes 5 minutes to prepare.

Mini Apple Crisp takes 35 minutes to cook.

Mini Apple Crisp makes 1 servings.

The ingredients for Mini Apple Crisp are:

1 medium apple, peeled and sliced
1 tablespoon all-purpose flour
2 tablespoons brown sugar
1 tablespoon butter
2 tablespoons quick-cooking oats
1/8 teaspoon ground cinnamon
Cream, optional

Here is how you make Mini Apple Crisp:

DirectionsPlace apple slices in a small greased baking dish. (3/4 cup ramekin) In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Add oats and cinnamon. Sprinkle over apple slices. Bake, uncovered, at 350? for 35-40 minutes or until tender. Serve with cream if desired.makes 1 servingabout 335 caloriesNumber of Servings: 1Recipe submitted by SparkPeople user RDSMITH5697.

The nutritional information for Mini Apple Crisp is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 322.1

• Total Fat: 13.0 g
• Cholesterol: 31.4 mg
• Sodium: 9.2 mg
• Total Carbs: 58.9 g
• Dietary Fiber: 5.1 g
• Protein: 2.5 g