Dessert

Pear and Apple Crisp is for Dessert.

Pear and Apple Crisp takes several minutes to prepare.

Pear and Apple Crisp takes several minutes to cook.

Pear and Apple Crisp makes 8 servings.

The ingredients for Pear and Apple Crisp are:

Filling:
2 fresh pears (cored, peeled and sliced)
2 fresh apples (cored, peeled and sliced)
1 tsp ground cinnamon
1 Tbsp granulated sugar
2 tsp granulated Splenda

Topping:
2 Tbsp flour
1 Cup Oats
1 tsp vanilla extract
1/2 tsp cinnamon
2 Tbsp packed brown sugar
1 Tbsp Splenda
2 Tbsp margarine

Here is how you make Pear and Apple Crisp:

Combine ingredients for filling and place into a baking dish.Combine ingredients for topping. Sprinkle over filling ingredients.Bake at 325 degrees for approximately 30 minutes or until topping is golden brown.Serves 8Number of Servings: 8Recipe submitted by SparkPeople user TAMORRISON.

The nutritional information for Pear and Apple Crisp is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 123.7

• Total Fat: 2.3 g
• Cholesterol: 1.3 mg
• Sodium: 25.3 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 3.2 g
• Protein: 1.7 g