Dessert

apple turnovers with phyllo dough is for Dessert.

apple turnovers with phyllo dough takes 25 minutes to prepare.

apple turnovers with phyllo dough takes 25 minutes to cook.

apple turnovers with phyllo dough makes 6 servings.

The ingredients for apple turnovers with phyllo dough are:

9 large sheets of phyllo dough
2 large Honey Crisp apples peeled and sliced
3 tbs Smart balance
1/4 cup brown sugar
2 tbs maple syrup (I used pure Vermont)
1/5 cup flour
cooking spray

Here is how you make apple turnovers with phyllo dough:

preheat oven to 350melt two tablespoons of smart balance in a frying pansaute apples and then add brown sugar and maple syrup. cook till apples reduce and are a liuttle tender.take four pieces of phyllo dough and layer between with cooking spray. Add apple mixture to a corner and then fold like a flag, end over end to get the triangle look. repeat this for the rest. do this for the other six.bake for 25 minutes and enjoy.Serving Size: makes six large turnovers Number of Servings: 6Recipe submitted by SparkPeople user IDIGGEEKS.

The nutritional information for apple turnovers with phyllo dough is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 258.3

• Total Fat: 6.1 g
• Cholesterol: 0.0 mg
• Sodium: 171.7 mg
• Total Carbs: 52.7 g
• Dietary Fiber: 4.1 g
• Protein: 2.9 g