The recipe Pear and Apple Hot Compote

Made From Scratch Recipes

Pear and Apple Hot Compote recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Pear and Apple Hot Compote!

Pear and Apple Hot Compote

Pear and Apple Hot Compote Recipe
Pear and Apple Hot Compote

This is a real comfort food dessert that won't mess up your diet, in fact, it's actually good for you!

What Course Is Pear and Apple Hot Compote?

Pear and Apple Hot Compote is for Dessert.


How Long Does Pear and Apple Hot Compote Recipe Take To Prepare?

Pear and Apple Hot Compote takes 5 minutes to prepare.


How Long Does Pear and Apple Hot Compote Recipe Take To Cook?

Pear and Apple Hot Compote takes 5 minutes to cook.


How Many Servings Does Pear and Apple Hot Compote Recipe Make?

Pear and Apple Hot Compote makes 2 servings.


What Are The Ingredients For Pear and Apple Hot Compote Recipe?

The ingredients for Pear and Apple Hot Compote are:

1 or 2 pears any kind
1 or 2 Granny Smith apples
1 tbls. butter
Cinnamon (sprinkle over top)
1/2 cup orange juice


How Do I Make Pear and Apple Hot Compote?

Here is how you make Pear and Apple Hot Compote:

Peel and core both the pear and apple while you heat the butter and o.j. and cinnamond and add the fruit, stir over medium heat until the fruit softens and remove the fruit. You can let the oj mixture continue cooking (this is called a reduction) and it will thicken and you can top your compote with the reduction.Choose pretty stemware and spoon the fruit into two glasses and top with the reduction or remaining juice and serve warm. If you want to push your luck you can top with a dollop of whipped cream and sprinkle that with cinnamon.Number of Servings: 2Recipe submitted by SparkPeople user INITTOWINIT52.


What's The Nutritional Info For Pear and Apple Hot Compote?

The nutritional information for Pear and Apple Hot Compote is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 258.3
  • Total Fat: 7.2 g
  • Cholesterol: 15.3 mg
  • Sodium: 42.4 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 9.3 g
  • Protein: 1.6 g

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