Dessert

Apple Oat Crumble is for Dessert.

Apple Oat Crumble takes 10 minutes to prepare.

Apple Oat Crumble takes 20 minutes to cook.

Apple Oat Crumble makes 2 servings.

The ingredients for Apple Oat Crumble are:

2 eating apples
1 tbsp sweetener
? tsp cinnamon
1 tbsp water
35g wholemeal flour
35g porridge oats
35g butter or margarine
2 tbsp sweetener

Here is how you make Apple Oat Crumble:

Preheat the oven to Gas Mark 5 / 190?C / 375?F.Peel, core and dice the apples. Place in a saucepan with the sweetener, cinnamon and water and simmer until the apples are soft.Meanwhile, place the flour and oats in a bowl and mix well. Cut the margarine or butter into small cubes and add this to the flour mixture. Mix with your fingertips until it resembles breadcrumbs. Add the sweetener and mix thoroughly.Place the apples in an ovenproof dish and cover with the crumble mixture. Bake for 20 minutes until the crumble is golden.Number of Servings: 2Recipe submitted by SparkPeople user BIG_SCOTS_LASS.

The nutritional information for Apple Oat Crumble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 320.3

• Total Fat: 11.0 g
• Cholesterol: 0.0 mg
• Sodium: 175.3 mg
• Total Carbs: 58.9 g
• Dietary Fiber: 9.1 g
• Protein: 4.4 g