Dessert

Apple Raisin Scones is for Dessert.

Apple Raisin Scones takes 10 minutes to prepare.

Apple Raisin Scones takes 25 minutes to cook.

Apple Raisin Scones makes 10 servings.

The ingredients for Apple Raisin Scones are:

*Unbleached White Whole Wheat Flour,
*Splenda No Calorie Sweetener
Baking Powder
*No Salt potassium chloride salt substituteAlmond Milk,
Smart balance spread, olive oil light
Silk, True Almond, unsweetened, originalEgglands Best Extra Large Egg, 1 serving
Nutmeg, ground, Cinnamon, ground
*Apple Cortland
Raisins

Here is how you make Apple Raisin Scones:

Sift flour, cinnamon, nutmeg, salt, baking powder & Splenda. Cut Smart balance spread with dry ingredients. Add egg/almond milk mix to dry ingredients. Form round pie on ungreased cookie sheet, lightly covered with steel cut oats. Bake 400 degrees F 25 minutes or until flat butter knifecomes out clean. Serving Size: 8 inch round shape, 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user ANNMH130.

The nutritional information for Apple Raisin Scones is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 124.6

• Total Fat: 2.3 g
• Cholesterol: 20.0 mg
• Sodium: 193.9 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 3.0 g
• Protein: 4.1 g

The dietary needs meet for Apple Raisin Scones is Low Fat