The recipe Amy's Low Sugar Apple Crisp

Made From Scratch Recipes

Amy's Low Sugar Apple Crisp recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Amy's Low Sugar Apple Crisp!

Amy's Low Sugar Apple Crisp

Amy's Low Sugar Apple Crisp Recipe
Amy's Low Sugar Apple Crisp

Using agave nectar in place of white sugar, you can reduce the glycemic index of this dish and the calories at the same time.

What Course Is Amy's Low Sugar Apple Crisp?

Amy's Low Sugar Apple Crisp is for Dessert.


How Long Does Amy's Low Sugar Apple Crisp Recipe Take To Prepare?

Amy's Low Sugar Apple Crisp takes several minutes to prepare.


How Long Does Amy's Low Sugar Apple Crisp Recipe Take To Cook?

Amy's Low Sugar Apple Crisp takes several minutes to cook.


How Many Servings Does Amy's Low Sugar Apple Crisp Recipe Make?

Amy's Low Sugar Apple Crisp makes 4 servings.


What Are The Ingredients For Amy's Low Sugar Apple Crisp Recipe?

The ingredients for Amy's Low Sugar Apple Crisp are:

Filling:

5 medium baking Apples
Fresh Lemon Juice from 1/2 lemon
1.5 Tbsp Agave Nectar
Cinnamon, ground, 1 tsp (remove)

Topping:

Cinnamon, ground, 1.5 tsp (remove)
2 Tbsp Flour, white or whole wheat
1 cup 1 minute Oats Cereal
.25 cup Brown Sugar
2 Tbsp light margerine


How Do I Make Amy's Low Sugar Apple Crisp?

Here is how you make Amy's Low Sugar Apple Crisp:

Mix the filling ingredients in a loaf pan sprayed with low fat cooking spray.Blend the topping ingredients, melting margarine in the microwave before stirring for ease.Bake at 325 degrees until brown and bubbling.Number of Servings: 4Recipe submitted by SparkPeople user WESTENDGIRL75.


What's The Nutritional Info For Amy's Low Sugar Apple Crisp?

The nutritional information for Amy's Low Sugar Apple Crisp is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 261.0
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 250.7 mg
  • Total Carbs: 53.9 g
  • Dietary Fiber: 7.7 g
  • Protein: 4.0 g

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