Dessert

Sugar Free Apple Cranberry Crisp is for Dessert.

Sugar Free Apple Cranberry Crisp takes 5 minutes to prepare.

Sugar Free Apple Cranberry Crisp takes 40 minutes to cook.

Sugar Free Apple Cranberry Crisp makes 6 servings.

The ingredients for Sugar Free Apple Cranberry Crisp are:

3 cups cubed Granny Smith apple (about 1 lb)
2 cups fresh cranberries
1/2 cup Splenda
1 t. olive oil
1 cup old fashioned oatmeal
1/4 cup Splenda (optional)
1 t. cinnamon
1/2 cup unsweetened applesauce

Here is how you make Sugar Free Apple Cranberry Crisp:

Preheat oven to 350 degrees. Combine the first 3 ingredients in a medium bowl, spoon into an 8X8 inch baking dish (or pie plate) coating w 1 t. olive oil (you can substitute cooking spray.) Combine oatmeal, cinnamon, applesauce, and additional Splenda if desired. Stir with a fork until crumbly. Sprinkle over the apple mixture. Bake 40 minutes or until topping is golden brown.Serve warm or cold with sweetened plain yogurt. (Yogurt not included in nutritional calculations.)Number of Servings: 6Recipe submitted by SparkPeople user BUN3KIN.

The nutritional information for Sugar Free Apple Cranberry Crisp is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 120.1

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.2 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 5.2 g
• Protein: 2.0 g