Dessert

Apple Whole White Wheat Vanilla Doughnuts is for Dessert.

Apple Whole White Wheat Vanilla Doughnuts takes 20 minutes to prepare.

Apple Whole White Wheat Vanilla Doughnuts takes 30 minutes to cook.

Apple Whole White Wheat Vanilla Doughnuts makes 69 servings.

The ingredients for Apple Whole White Wheat Vanilla Doughnuts are:

1 cup Steel Cut Oats, dry
1 cup Bob's Red Mill White Whole Wheat Flour (by FIVEPEPPERS)
6 tsp Baking Powder
.5 tsp Salt
5 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave
.5 large (3-1/4" dia) (approx 2 p Apples, fresh with skin
1 cup Milk, 1%
1 tsp Vanilla Extract
1 tbsp Canola Oil
2 large Egg, fresh, whole, raw

Here is how you make Apple Whole White Wheat Vanilla Doughnuts:

Heat mini doughnut make per manufacturer instructions. Finely grate the apple, use 1/2 cup of grated apple. Put steel cut oats in blender and process until it is as fine as flour. Mix all ingredients well. Spray doughnut maker with non-stick cooking spray. Spoon one teaspoon of batter into each 'doughnut'. Remove from baker when light goes off, or as indicated by the maker. May top with favorite topping.Serving Size:?1 mini doughnut.

The nutritional information for Apple Whole White Wheat Vanilla Doughnuts is:

• Servings Per Recipe: 69
• Amount Per Serving
• Calories: 26.0

• Total Fat: 0.6 g
• Cholesterol: 5.6 mg
• Sodium: 62.9 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 0.5 g
• Protein: 0.9 g