The recipe Avocado Panna Cotta
Avocado Panna Cotta recipe is a Dessert meal that takes 2 minutes to make. If you enjoy for Dessert, you will like Avocado Panna Cotta!
Avocado Panna Cotta
- What Course Is Avocado Panna Cotta?
- How Long Does Avocado Panna Cotta Recipe Take To Prepare?
- How Long Does Avocado Panna Cotta Recipe Take To Cook?
- How Many Servings Does Avocado Panna Cotta Recipe Make?
- What Are The Ingredients For Avocado Panna Cotta Recipe?
- How Do I Make Avocado Panna Cotta?
- What's The Nutritional Info For Avocado Panna Cotta?
- What Type Of Cuisine Is Avocado Panna Cotta?
- What Dietary Needs Does Avocado Panna Cotta Meet?
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Modified from allrecipes.com - "Panna Cotta is an Italian dessert, which translates as 'cooked cream'. This lower calorie version uses creamy avocado for a silky texture and beautiful pale green color. Put mixture in individual molds, or pour into pretty serving dishes. The taste is rich but the calories are few. Garnish with a sprig of basil or mint or some partially thawed frozen raspberries." 
What Course Is Avocado Panna Cotta?Avocado Panna Cotta is for Dessert. How Long Does Avocado Panna Cotta Recipe Take To Prepare?Avocado Panna Cotta takes 13 minutes to prepare. How Long Does Avocado Panna Cotta Recipe Take To Cook?Avocado Panna Cotta takes 2 minutes to cook. How Many Servings Does Avocado Panna Cotta Recipe Make?Avocado Panna Cotta makes 4 servings. What Are The Ingredients For Avocado Panna Cotta Recipe?The ingredients for Avocado Panna Cotta are: Avocados, California (Haas),*Stonyfield Farm Lowfat Plain Yogurt, *Splenda No Calorie Sweetener Simply Smart fat free milk, Knox unflavored gelatine Lemon juice How Do I Make Avocado Panna Cotta?Here is how you make Avocado Panna Cotta: In small microwaveable bowl or glass measuring cup, stir together gelatin, sugar and salt. Add milk, stir and let stand 2 to 3 minutes. Microwave until milk just begins to simmer, about 1 1/2 minutes. Stir until gelatin dissolves. Set aside to cool for about 3 to 5 minutes. Pour into blender or food processor. Add yogurt and lime juice and blend about 15 seconds. Rinse avocado. Cut in half and remove the pit. Scoop out fruit and add to yogurt mixture. Blend until smooth, about 1 minute. Rinse 6 individual (1-cup) molds, small custard cups or souffle dishes with cold water. Divide avocado mixture among molds, pour into small serving dishes. Cover tops with plastic wrap and chill several hours or overnight. To remove, run a sharp knife around edges of molds. Dip bottom of mold briefly into pan of hot water. Put serving plate on top of mold, turn over and gently shake to remove. With the addition of the bittersweet chocolate sauce it is worthy of 5 stars. This was very easy to make using an immersion blender. Number of Servings: 4Recipe submitted by SparkPeople user DUMBBELLE.What's The Nutritional Info For Avocado Panna Cotta?The nutritional information for Avocado Panna Cotta is:
What Dietary Needs Does Avocado Panna Cotta Meet?The dietary needs meet for Avocado Panna Cotta is Sugar Free |
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