Dessert

Fake Cheesecake (no bake) is for Dessert.

Fake Cheesecake (no bake) takes 15 minutes to prepare.

Fake Cheesecake (no bake) takes several minutes to cook.

Fake Cheesecake (no bake) makes 16 servings.

The ingredients for Fake Cheesecake (no bake) are:

12 Graham Crackers, finely crushed
(about 2 cups)
6 Tbsp. margarine, melted
1 cup plus 2 Tbsp. sugar, divided
4 pkg. (8 oz each) Neufchatel Cheese, 1/3 Less Fat than Cream Cheese, sofrtened
1/2 cup strawberry preserves
2 cups fresh strawberries, chopped
1 tub (8 oz.) Whipped Topping, thawed

Here is how you make Fake Cheesecake (no bake):

Mix graham crumbs, margarine and 1/4 cup of the sugar; press onto bottom of 13x9-inch pan. Refrigerate while preparing filling.Beat neufchatel cheese and 3/4 cup of the sugar in large bowl with electric mixer until well blended. Add preserves; mix well. Place strawberries and remaining 2 Tbsp. sugar in small bowl; mash with fork. Stir strawberry mixture and whipped topping into cheese mixture. Spoon over crust; cover.Refrigerate 4 hours or until firm. Store in refrigerator.Makes 16 servings. 1 piece each.Number of Servings: 16Recipe submitted by SparkPeople user CHWEETY.

The nutritional information for Fake Cheesecake (no bake) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 296.8

• Total Fat: 16.5 g
• Cholesterol: 43.3 mg
• Sodium: 300.6 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 0.6 g
• Protein: 6.4 g