Dessert

No-bake Cherry Cheesecake Dessert is for Dessert.

No-bake Cherry Cheesecake Dessert takes 10 minutes to prepare.

No-bake Cherry Cheesecake Dessert takes several minutes to cook.

No-bake Cherry Cheesecake Dessert makes 8 servings.

The ingredients for No-bake Cherry Cheesecake Dessert are:

1 8 oz. pkg. nuefchatel cheese, softened
1 14 oz. can sweetened condensed milk
1 tsp. vanilla extract
1/3 c. lemon juice
1 can cherry pie filling
1 graham cracker crust

Here is how you make No-bake Cherry Cheesecake Dessert:

Place the cheese, sweetened condensed milk and vanilla in the blender jar. Process until smooth and well-blended. Continue to process and slowly add in the lemon juice. The lemon juice will make the filling start to set up. As soon as the lemon is mixed in, stop the blender and pour filling into crust. Cover with plastic wrap or lid from the pie crust. Refrigerate. Spread pie filling on top about 20 minutes before serving. Keep chilled.Serving Size: 8-10 slicesNumber of Servings: 8Recipe submitted by SparkPeople user GMAM48.

The nutritional information for No-bake Cherry Cheesecake Dessert is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 327.3

• Total Fat: 14.8 g
• Cholesterol: 32.7 mg
• Sodium: 300.0 mg
• Total Carbs: 60.6 g
• Dietary Fiber: 0.8 g
• Protein: 6.8 g