Dessert

Honey-Baked Apple in a Pinch is for Dessert.

Honey-Baked Apple in a Pinch takes 5 minutes to prepare.

Honey-Baked Apple in a Pinch takes 40 minutes to cook.

Honey-Baked Apple in a Pinch makes 4 servings.

The ingredients for Honey-Baked Apple in a Pinch are:

4 med. sized baking apples
4 mini-boxes of raisins
4 Tbsp honey
2 Tbsp ground cinnamon
4 Tsp sugar (or sweetner)

Here is how you make Honey-Baked Apple in a Pinch:

Core the apples and place them in a lightly-sprayed or non-stick baking dish (a cake pan or square cassarole works great). Mix all other ingredients together in a mixing bowl, and stuff into holes of apples (allowing overflow is fine, it's as good outside the apple as it is in). Pour 1/4 inch of water into bottom of baking dish. Bake at 375 for 30-45 minutes or until the apples reach desired consistancy.Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user NASHEA.

The nutritional information for Honey-Baked Apple in a Pinch is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 269.8

• Total Fat: 1.5 g
• Cholesterol: 0.0 mg
• Sodium: 4.2 mg
• Total Carbs: 68.3 g
• Dietary Fiber: 7.4 g
• Protein: 2.4 g